Thursday, June 2, 2011

Dinner - Japanese Veggies with BBQ Chicken on the side.

Whenever I used to go to Benihana, I used to love to watch the guy make the veggies - my memory says it's zucchini, onions, celery, mushrooms with a little bit of rice wine vinegar and soy sauce -- it's good, but I am definitely missing something.  Funny I like the flavor of celery, but I don't actually like to eat celery.

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